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MENY

For our menu in English, look further down the page

FÖRRÄTTER

Ostron: Fråga personalen om dagens urval!
Ostropaket: 3 ostron m. ett glas Cava 195:-
Matjesill m. potatis, rödlök, smetana & brynt smör 175:-
Råraka m. sikrom, smetana & rödlök 275:-
Escargots a la Bourguignonne 155:-
Italiensk råbiff m. kapris, tomat, parmesan & örtcreme 1/2 175:- 1/1 250:-
Svensk råbiff m. rödbetor, kapris 1/2 165:- 1/1 250:-
Spansk luftorkad skinka Teruel 105:-:-
Sud´s kallskuret & småplock 215:-
Krämig anklever m. fikonmarmelad grillat levainbröd 195:-
Burrata m. tomatsås pesto 165:-
Näve räkor m. aîoli & bröd 145:-

PLAT du JOUR

Plat du Jour 225:-

VARMRÄTTER

Primörbetor m. chêvre, grillad majrova, ostronskivling & mandlar 285:-
Caesarsallad m. kyckling, bacon, krutonger & parmesan 245:- eller handskalade räkor 265:-
Grillad hel havsabborre gremolata, potatis, vaxbönor & zucchini 325:-
Grillad tonfisk m. pak choi, avocado, koriander & ponzu 295:-
P-rot & rödbetsgravad lax m. melon, ägg, gurka, betor & Cranks dressing 265:-
Hamburgare m. Väddöcheddar,bacon, tomat, rödlök & pommes 245:-
Steak frites 395:-
Grillad kalvschnitzel m. ruccolasallad, örtsmör, rödvinssky. & parmesan 295:-

OST

Ost m. Sud`s fikonmarmelad & kex 175:-

DESSERT

Gino 125:-
Mandelflarn m. rabarberkompott & glass 115:-
Sud´s Pavlova m. lemoncurd, grädde & färska bär 115:-
Dagens sorbet m. champagne 85:-
Creme brulèe 115:-
Tryffel 40:-
Daim 20:- Plopp 10:-

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STARTERS

Oyster: Ask the staff about the day´s selection!
Hash brown with roe, smetana & red onion 275:-
Escargots a la Bourguignonne 155:-
Pickled herring with potatoes, onion & sour cream 175:-
Italian steak tartar 1/2 175:- 1/1 250:-
Steak tartare Swedish style 1/2 165:- 1/1 250:- with fries
Suds cold meats 215:-
Foie gras with fig marmelade & grilled bread 195:-
Burrata with tomato sauce pesto 165:-
Handful shrimp with aîoli & bread 145:-

PLAT du JOUR

Plat du Jour 225:-

MAIN COURSES

Fresh new beets with cheese, grilled turnip & almonds 285:-
Caesar salad with chicken, bacon, croutons & parmesan 245:- or shrimps 265:-
Grilled fresh tuna with pak choi, avocado, cilantro & ponzu 295:-
Grilled sea bass(on the bone)gremolata with potatoe, zucchini & french beans 325:-
Horseradish & beetroot cured salmon with egg, melon, beets & Cranks dressing 265:-
Hamburger with cheddar, bacon, tomato, onion & fries 245:-
Steak frites 395:-
Veal escalope with rocket salad, herb butter, jus & parmesan 295:-

DESSERTS

Gino 125:-
Ruhbarb compotte with ice cream & almond biscuits 115:-
Sud´s Pavlova with lemoncurd, whipped cream & fresh berries 115:-
Cheese plate with fig marmelad & biscuit 175:-
Sorbet of the day with champagne 85:-
Creme brulèe 115:-
Truffle 40:-
Daim 20:- Plopp 10:-