HOME MENY OM OSS ARKIV

MENY

For our menu in English, look further down the page

FÖRRÄTTER

Ostron: Fråga personalen om dagens urval!
Tonfisktartar m. sojamajo, pak choi & sjökorall 175:-
Burrata m. tomat & basilika 155:-
Råraka m. löjrom (Kalix) creme fraiche & rödlök 235:-
Italienska charkuterier 205:-
Chêvre chaud m. sallad, betor & pinjenötter 155:-
Näve rökta räkor m. aîoli 115:-
Svensk råbiff ½ 125:- 1/1 210:-
Lerpottasill 155:-

HUSMANSKOST

Kvällens husman 195:-

VARMRÄTTER

Vegansk burgare m. avokadoröra, vegan cheddar & pommes 235:-
Skaldjurspasta m. chili, vitlök & parmesan 265:-
Grillad tonfisk m. avokadosalsa, chiliaîoli, lime, koriander & pak choi 275:-
Köttbullar m. gräddsås, potatispuré, rårörda lingon & pressgurka 225:-
Hamburgare m. 3 x lök, rökt cheddar, tryffel majo & pommes 225:-
Grillad Kalvschnitzel m. parmesan, ruccola, caesardressing & pommes 265:-
Grillad ryggbiff m. bearnaise, tomatsallad & pommes 335:-

OST

Tre sorters ost m. Sud`s fikonmarmelad & kex 155:-

DESSERT

Gino 125:-
Sud´s marängsviss 105:-
Dagens sorbet m. champagne 85:-
Cheesecake m, jordgubbskompott 105:-
Tryffel 35:-
Daim 20:- Plopp 10:-

-§-

STARTERS

Oyster: Ask the staff about the day´s selection!
Tuna tartare with soja mayo, pak choi 175:-
Burrata with tomatoes & basil 155:-
Italian cold meat 205:-
Chêvre chaud with salad, beets & pine nuts 155:-
Handfull smoked shrimps with aîoli 115
Hash brown with Swedish bleak roe (Kalix), creme fraiche & red onion 235:-
Steak tartare swedish style 1/2 125:- 1/1 210:-
Herring with potato, chopped egg, onion & browned butter 155:-

DAILY SPECIAL

Tuesday- Saturday

MAIN COURSES

Vegan burger with avocado, vegan cheddar & fries 235:-
Shellfish pasta with chili, garlic & parmesan 265:-
Grilled tuna steak with avocado, chili-aîoli, lime, cilantro & pak choi 265:-
Swedish meatballs with cream sauce, mashed potatoes, lingon berries 225:-
Hamburger with 3 x onion, smoked cheddar, truffle mayonnaise & fries 225:-
Grilled veal with rocket salad, parmesan, caesar dressing & fries 265:-
Grilled beef steak with bearnaise, tomatoe salad & chips 335:-

DESSERTS

Gino 125:-
Three types of cheese with fig marmelad & biscuit 155:-
Sud´s meringe 105:-
Sorbet of the day with champagne 85:-
Cheesecake 105:-
Truffle 35:-
Daim 20:- Plopp 10:-